High Nutritional Value Fresh Frozen Mackerel

High Nutritional Value Fresh Frozen Mackerel 

The nutritional frozen mackerel is a deep-sea fish that is caught from the deep ocean far from the coast. Therefore, to ensure its freshness, mackerel sold in the market is chilled or frozen.

Nutritional fresh frozen mackerels are rich in nutritive value. The content of dha and epa is second only to mackerel, which can enhance the body's immune system, and its price is very low.

Delicious nutritional frozen mackerel is popular among consumers at home and abroad. However, the nutritional frozen mackerel contain a relatively high amount of histidine. When the fish is not fresh or spoils, histidine decarboxylates histamine to produce histamine after the decarboxylase produced by the bacteria.  

At the time, people are at risk of poisoning after eating. Therefore, the process conditions of the nutritional frozen mackerel must be strictly controlled to ensure product quality.

Nutritional frozen mackerel contains protein 21.4 grams per 100 grams, fat 7.4 grams, solid meat, its liver can be refined cod liver oil, brain, nutrition and other effects.

The nutritional fresh frozen mackerel is rich in iron, calcium, protein, phosphorus, sodium, potassium and other nutrients, eating can supplement the nutrients needed by the human body.