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The fish fat of mackerel has the functions of lowering blood fat, cholesterol and preventing cardiovascular disease, prostate cancer, etc. Eating more fish is good for health, and it can also supplement the iron deficiency in the human body. For children and the elderly, mackerel are the nutrients that are best for them and easy to supplement.
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Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.
